7th Anniversary Champagne Chef's Tasting Dinner Thursday, June 10th
6:30p.m.
Julep's is now 7 years old! Join us as we celebrate our 7th Anniversary with a Champagne Chef's Tasting Dinner next Thursday at 6:30 p.m.
Enjoy a five course meal prepared by Chef Levine paired with some of the world's finest champagnes and sparkling wines. Cost for dinner is $65. Those who mention that they are Facebook fans of Julep's will receive a $10 discount on their meals.
Reservations are now being taken. Please RSVP no later than Wednesday, June 9 by calling 804.377.3968.
First Course
(Caposaldo Prosecco, Italy)
Caramelized Scallop, Grilled Peach, Prosciutto di Parma,
Lemon Salt, Acacia Honey
Second Course
(Gloria Ferrer Vi, California)
Pan Seared Salmon with Caramelized Cipollini Onions,
Toasted Shiitake Mushrooms and Orange-Vanilla Bean Buerre Blanc
Third Course
(Segura Viudas Aria Cava Brut, Pinot Noir, Spain)
Pinenut Encrusted Pork Tenderloin, Spicy Cherry BBQ Sauce, Sutéed Polenta
Fourth Course
(Dom Perignon, France)
Butter Poached Rockfish, Ruby Red Grapefruit, Lemongrass-Ginger Syrup
Fifth Course
(Castello del Poggio Moscato D'Asti, Italy)
Peach Chiffon with Creamy Honey-Champagne Sherbert
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